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Appetizers

Arancini

house-made arborio rice croquette stuffed wtih mozzarella and tossed in a house blush sauce  one $5  | two $8.5

Meatballs

hand rolled beef & sausage meatballs baked and finished with house marinara  two per order $6

The Pair

one arancini, one meatball  $8

Calamari

lightly fried, served with marinara dipping sauce  $10

Buffalo Chicken Thighs

‘House Favorite!’
baked & fried, topped with house-made Buffalo sauce and crumbled bleu cheese  $8

Crispy Artichoke Hearts

lightly breaded and fried. served with a cajun dipping sauce  $7

Chef’s Special Hummus

homemade hummus served with cucumber, tomato and flatbread chips  $7.5

Crispy Duck Wings

tossed in a sweet-chili glaze  $10

Crab Cakes

house-recipe crab cakes served to perfection and drizzled with aioli sauce  $9

Warm Pretzels

4 lbs. of pretzels brushed with butter and served with homemade dipping mustard   $5.5

Bruschetta Trio

  • basil pesto and fresh Roam ricotta
  • blue cheese & honey
  • fresh mozzarella, tomato & garlic  $8

Zucchini Cakes*

seared and topped with caramelzed onions and crispy bacon  $7

Share Plate

capicolla, salami, provolone, chicken salad, fresh mozzarella, marinated artichoke hearts, giardiniera salad, house pickles & mustard  $16

Soup & Salads

Soup of the Day

ask server for daily creation  cup | bowl

Creamy Tomato & Artichoke Bisque

cup $3 | bowl $5

House Salad*

mixed greens, cucumber, tomato, pepperoncini, red onion, house vinaigrette  half $4.5 | full $7.5

Patio Salad

mixed greens, cucumber, avocado, cheddar cheese, crispy prosciutto, creamy herb dressing  half $6 | full $9

Popeye Salad

baby spinach, tomato, mushroom, craisins, roasted red pepper, almonds, dijon dressing  half $5.5 | full $8

Caprese Salad

fresh mozzarella, sliced tomato, fresh basil, olive oil, balsalmic reduction  half $6 | full $9

Paleo Salad*

baby spinach, artichokes, zucchini, tomato in a red pepper vinaigrette topped with a hard boiled egg  half $6 | full $9

Caesar Salad

crisp romaine tossed with house-made caesar dressing, baked croutons and shaved parmesean  half $6 | full $9

Calamari Salad

crispy fried calamari over mixed greens with green olives, tomatoes and drizzled with cucumber wasabi dressing  $13.5
*Paleo preparation: Sauteed calamari with lemon caper vinaigrette

Add the following to any salad:

  • add calamari (sauteed* or fried)  $5
  • add grilled shrimp  $4
  • add chicken salad  $4
  • add crab cake  $5
  • add chicken breast*  $3.50
  • add steak*  $5

Sandwiches

accompanied by french fries or tomato & cucumber salad

Chicken Sandwich

grilled chicken breast, avocado, red onion, provolone, pepperoncini  $8.5

Meatball Sandwich

house-made meatball, mozzarella, marinara  $8.5

Prime Rib Sandwich

shaved prime rib, onion and au jus (add mozzarella $.50)  $10

Granddad’s Italian Sandwich

fried salami & capicola, provolone cheese, mayo, mustard, mixed greens and tomato on toasted Italian bread  $9

Jim Jam Pork Sandwich

smoked pork loin, spicy pickles, melted cheddar, coleslaw and bourbon bbq sauce   $12

Turkey BLT

house-roasted turkey, crispy bacon, herb mayo, lettuce, tomato  $9

Cranberry Almond Chicken Salad Wrap

served with lettuce and tomato in a herb tortilla wrap  $8

Avenue Burger

hand pressed beef patty topped with mixed greens and choice of 2 other toppings  $10

toppings: bacon, tomato, avocado, mushrooms, pepperoncini, caramelized onions, roasted red peppers, provolone, mozzarella, cheddar, crumbled blue cheese

Artisan Pizza

10” hand-made dough from Nacca Bakery
*Gluten free dough also available upon request (add $2)

Roam Pizza

red sauce, sausage, pepperoni, mushroom, mozzarella, pepperoncini  $10

White Pizza

olive oil and garlic, grilled chicken, artichokes, spinach, fresh ricotta  $10.50

Bacon Avocado Pizza

red sauce, mozzarella, bacon, carmelized onion, fresh avocado  $11

Tomato Basil Pizza

red sauce, sliced tomato, fresh basil, fresh mozzarella, drizzled with balsamic reduction glaze  $9.5

Veggie Pesto Pizza

pesto sauce, zucchini, olives, artichoke hearts, roasted red peppers, onions and mozzarella cheese  $10

Pepperoni Pizza

thick cut pepperoni, red sauce, mozzarella  $9

Meatball Pizza

red sauce, parmesan, carmelized onions, sliced home-made meatball  $10

Entrees

Grilled Stockyard Sirloin*

grilled to order, served with your choice of two sides  $19

Grilled Ribeye Steak*

hand cut and grilled to order, served with your choice of two sides   $20

  • add crumbled blue cheese  $1
  • add sauteed mushrooms  $1.5
  • add carmelized onions  $1
  • add a crab cake  $5
  • add grilled shrimp  $5
  • add maple-bourbon steak sauce  $1

Bone-in Pork Chop*

choice of 2 different preparations:
Paleo preparation: espresso rubbed, topped with dried cherry puree or topped with garlic mushroom cream sauce with your choice of two sides  $18

Smothered Chicken*

grilled chicken breast topped with sauteed mushrooms, onions, peppers and topped with crispy bacon, served with your choice of two sides  $16

Seared Salmon*

seared salmon fi let topped with fresh fruit salsa, served with your choice of two sides  $17

Bourbon BBQ Chicken

grilled chicken breast finished with a homemade bourbon bbq glaze, choice of 2 sides  $16

Balsamic Vegetable Saute

tomato, zucchini, onion, roasted red pepper, mushrooms and olives served over brown rice and quinoa medley, drizzled with balsamic reduction  $13
add chicken breast  $3.5

Chef’s Mixed Grill

see server for daily creation
available only after 5 p.m.  market price

Shrimp Scampi

sauteed shrimp in a garlic, caper white wine sauce tossed with spinach and tomatoes  $17
choice of fresh pasta: Cavatelli, Spinach fettucini, Linguine

Pesto Chicken

sauteed chicken breast, basil pesto and diced tomato  $15
choice of fresh pasta: Cavatelli, Spinach fettucini, Linguine

Cheese Ravioli

herb and riccota filled ravioli, tossed in a house blush sauce with basil and onion  $13

Chicken Parmesan

breaded and pan-fried chicken breast, topped with marinara and melted parmesan cheese  $16
choice of fresh pasta: Cavatelli, Spinach fettucini, Linguine

*gluten free pasta available upon request

Daily Specials

Friday ”Fish Fry”

Available after 5 p.m.
Blue Moon beer-battered haddock

Saturday ”Prime Rib”

Available after 5:00 p.m.
Slow-roasted and hand-cut Prime Rib

Sunday ”Champagne Brunch”

A la carte brunch menu and $2 mimosas

Sides

all sides  $3.5

  • House Recipe Coleslaw
  • Sauteed Garlic Spinach*
  • Sauteed Zucchini*
  • Baked Mac & Cheese
  • Garlic Mashed Potatoes
  • Vegetable of the Day
  • Garlic Parmesan Fries
  • Marinated Artichoke Hearts
  • Sweet Potato Mash*
  • Green Beans with Almonds*
  • Tomato & Cucumber Salad*
  • Brown Rice & Quinoa Blend

* Paleo friendly dishes listed in red

The Paleo diet is a modern nutritional plan based on an ancient diet of plants, meats, seafood, nuts and fruit

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